1. | Color | Yellow or of green shade |
2. | Odor | Normal, peculiar to peas, without musty or mouldy odor |
3. | Taste | Peculiar to peas, without other flavors, not sour, not bitter |
4. | Humidity % not more | 15.0 |
5. | Mineral admixture % | Not allowed |
6. | Infestation | Not allowed |
7. | Ash content in terms of dry substance % , not more | 4.0 |
8. | Grade of milling %, not more | 60.0 |
9. | Metallomagnetic admixture mg /1 kg, ot more | 3.0 |
10. | Infectiousness bt crop plants pests | Not allowed |
11. | Protein, % | 20 |
12. | Carbohydrates % | 49 |
13. | Fat % | 3.0 |
14. | Gluten | free |
15. | Calorific value kcal | 299 |
