Rhodes Grass (Chloris gayana) is a perennial, warm-season grass native to tropical and subtropical regions. It is widely cultivated as a forage grass due to its high yield and resilience, making it an essential crop for livestock farming. Known for its drought tolerance and adaptability to different soil types, Rhodes Grass thrives in both grazing and hay production systems.

The grass grows vigorously, forming dense mats that help control soil erosion and improve soil structure. Its leaves and stems are rich in nutrients, making it an excellent choice for animal feed, especially for cattle, sheep, and goats. When young, Rhodes Grass has high forage quality, though it can become coarser as it matures.

In addition to being used as livestock feed, Rhodes Grass plays a role in sustainable agriculture by enhancing soil fertility through nutrient cycling and water retention. It is also valued for its ability to improve pastureland in areas where other grasses may struggle to grow, contributing to more efficient farming practices.

While highly beneficial in managed environments, Rhodes Grass can become invasive in some regions, spreading beyond intended areas. Therefore, proper management is crucial to prevent it from outcompeting native vegetation.