Instant pure soymilk powder adopts the high-quality NON-GMO soybean of heilongjiang as the main material, refined through elaborate allocation . It contains the rich plant protein, the fragrant smell is pure, and retains the original nutrition components of soybean, without raw smell of soybean, the instant feature is good, it can be drinked directly by human after dissolveing, and also can be added to other drinks as nutriment according your recipe.
Technical parameters of Soymilk(Soybean) Powder
Item | Index |
Color | Dairy Yellow |
Flavor | Natural flavor |
Protein ( N*6, 25 dry basis)% | 20 Min |
Moisture % | 4 Max |
Fat % | 10 Min |
Solubility % | 96 Min |
Ash % | 6 Max |
Carbohydrate % | 40 Max |
Bacterium Count | 10000/g Max |
E.Coli Count | Negative |
Salmonella | No detected |
Yeast and Mould | 50/g Max |
Aflatoxin | No detected |