Specifications:
1) Type: pure white garlic /normal white garlic
2) Size: 4.5cm and up, 5.0cm and up, 5.5cm and up,
3)Supply period: from the middle of June to May of next year.
4) Transporting and storing temperature:*****0°C
Vent: *5 CBM/H
Quality:
Root cut clean, loose skin peeled off, no burnt garlic, not black mould garlic, no broken ones, no splits on the skin, no internal germination growth and no insects or fungous.
Packing:
loose packing:
*0kg/ctn, 5kg/mesh bag, *0kg/mesh bag, *0kg/mesh bag, *0lb/ctn
Small packing:
1kg/bag, 1kg**0 bags/ctn
**0g/bag, **0g**0 bags/ctn
**0g/bag, **0g**0 bags/ctn
3pcs/bag, *0kg/ctn
4pcs/bag, *0kg/ctn
5pcs/bag, *0kg/ctn
Garlic braids:
1kg, **0g
Customized packing:
According to clients' requirements
