Serving Size 1/4 cup (43 g)
Each packet Servings Amount 23
| Nutrients |
Weight |
% Daily Value * |
| Calories |
180 |
|
| Calories from fat |
0 |
|
| Total Fat |
0 g |
0 % |
| Saturated fat |
0 g |
0 % |
| Sodium |
0 mg |
0 % |
| Total Carbohydrate |
35 g |
12 % |
| Dietary fiber* |
0 g |
0 % |
| Protein |
3 g |
|
| Iron |
8 % |
|
| Calcium |
0 % |
|
* Percent Daily Values are calculated based on 2, 000 calorie diet. The daily amount can be increased or decreased according to daily calorie needs. Values based on cooked Baldo rice .
| 100 gr uncooked baldo rice Nutrients |
| Energy (calorie) |
364 kcal |
Crude cellulose (%) |
0, 40 |
| Carbohydrates |
78, 89 |
Calcium (mg / kg) |
581 |
| Protein (%) |
6, 48 |
Sodium (mg / kg) |
23 |
| Fat (%) |
1, 29 |
Iron (mg / kg) |
42, 9 |
| Starch (%) |
78, 49 |
Sugar (%) |
0, 00 |
