Ingredients.
Sugar cane syrup
Coconut honey
Expired in 3 months
Sealed Packets (5kg)
can use for watalappan dish
Jaggery is a hugely popular sugar in South and Southeast Asia, but do you know exactly what it is? Why are Americans, who are always on the hunt for alternatives to refined white sugar, in the dark about this tasty, unrefined sugar? Slightly less sweet than maple syrup, a little thicker than honey and boasting a rich, brown sugar-like flavor, jaggery is worth getting to know. It's like a cross between spicy molasses and buttery caramel. Interested yet?
