Fat 0, 01– 45% ±0, 06%
Solids-non-fat (SNF) 3% – 40% ±0, 15%
Density 1000 – 1160 kg/m3 ±0, 3kg/m3
Protein 2% – 15% ±0, 15%
Lactose 0, 01% – 20% ±0, 2%
Added water 0% – 70% ±3
Milk sample temperature 5°C – 40 °C ±1%
Freezing point –0, 4°C — –0, 7°C ±0, 005%
Salts 0, 4% – 4% ±0, 05%
PH 0 – 14 ±0, 05%
Conductivity 2 – 14 [mS/cm] ±0, 05%
Total solids 0 – 50% ±0, 17%
Key features:
• User-friendly: simple in operation, maintenance, calibration and installation
• Portable and compact design
• Very small quantity of milk required
• Low power consumption
• No use of hazardous chemicals
• One year full waranty
• Measuring accuracy adjustment can be done by the user RS 232 Interface
• ESC POS Printer Support
• Two samples self-calibration
Environmental Conditions
Ambient air temperature — 10°C –40°C (option 43°C)
Milk temperature — 1°C – 40°C
Relative humidity — 30% – 80%
Electrical Parameters
AC Power Supply voltage – 220V/110V
DC Power Supply voltage – 12V to 14, 2V
Power Consumption 30W max
Mechanical Parameters
Dimensions (W x D x H) 250x290x300 mm
Weight < 4 kg