NICFY-2 is a machine with patented vertical movement system which allows the production and dispensing of products such as frozen yogurt, soft ice cream and cold alcohol-based desserts. The use of a stirrer specially made for this type of machine allows the processing of any type of product, making this machine a versatile and reliable machine. Available in a version with 5.5-liter tank.
Exclusive vertical stirring system which allows you to obtain a denser and less frothy product
Seal-less vertical movement system that avoids any possibility of infiltration of the product to the inside of the machine. Temperature control via electronic display. Best air circulation in the category thanks to the innovative design and the use of plastic panels.
