SAUCE PAN 18CM(1.6L)
SAUCE POT 16CM(1.2L)/ 20CM(2.5L)/ 22CM(3.3L)/ 24CM(4.2L)
STOCK POT 24CM(5.2L)/ 28CM(7.5L)
CASSEROLE 20CM(1.7L)/ 24CM2.9L)
ALUMINUM DIE-CASTING
BAKELITE HANDLE
STEAM-VENT STANDING KNOB