Product Description

• Variety: Raw HOSO, Raw HLSO, Blanched HOSO, Blanched HLSO
• Product Type: Crustaceans
• Style: Frozen
• Certification: HACCP, ISO, GMP
• Packaging: Standard
• Shelf Life: 2years
• Weight (kg): 12
• Brand Name: Mah Protein

• 1.Frozen A-Grade Head-On Shell-On Vannamei Shrimp (L.Vannamei)

  Packaging : 6X2 KG NW BOX PER MC / 2X6 KG SEMI-IQF BLOCKS PER MC

  Quality: Premium 

      

  2. Freshly First Grade HLSO Vannamei Processed fresh from pond

  No Soaking , 100% NW - NC

  Soft Shell Max 5%

  No black spot, No black tail, Grade1 HLSO

   

  3. Frozen A-Grade Cooked/Blanched Head-On Shell-On Vannamei Shrimp (L.Vannamei)

  Packaging : 1x5 kg Polybags PER 5xply Master Cartons

  Glaze: As per customer requirements

  Quality: Premium

Company Profile

• Mah Protein
• [ UAE ]
• This company is registered as a free member and is not verified or authenticated by Tradekey.com
• Mah Protein is a dedicated vertically integrated family business with three generations of experience in the seafood processing industry. Established in 1990, we are one of the oldest and most respected companies in Iran's seafood processing industry. Mah Protein is a with a wealth of experience & a solid reputation gained over 30 years in the seafood industry, Our company was founded in Bus...
  

Basic Information

• Company Products / Services: vannamei shrimp, salmon trout, eel fish, cuttle fish, ribbon fish, white leg shrimp
• Year Established: 1990
• Number of Employees: 100+
• Website: www.mahprotein.com