WHOLESALE TAGLIATELLE WITH BLACK TRUFFLE DRY EGG PASTA 250 GR TRUFFLEAT
Dry egg pasta with black truffle.
Use in the kitchen:
The product can be tasted simply with the addition of melted butter and aged Parmesan or Grana Padano.
Cooking time:
6 minutes.
Ingredients:
Durum wheat semolina (EU and Extra EU molitoria Corato BA IT)
Fresh pasteurized hen eggs cat. at 30%
Minced black summer truffle 5%
Product free of natural and chemical dyes and flavors.
Conservation methods:
Ambient temperature away from heat sources and damp rooms.
Expiration date:
30 months.
Nutritional values per 100 g of product:
Energy value: 363 kcal
Total fat: 1.66 gr of which saturated fat 0.17 gr
Carbohydrates: 72 gr
Proteins: 15 gr
Sugar: 1.8 gr
Salt: 0.22 gr
Sodium: 0.09 gr
Maximum humidity at origin: 12.50%