Product Description

• Type: Sponge Cake
• Feature: Sugar-Free, Normal
• Style: Fresh
• Packaging: KRAFT BAG
• Certification: ISO
• Shelf Life: 1 YEAR
• Weight (kg): 10
• Brand Name: SUDEM
• SUDEM SPONGE CAKE MIX
  
  INGREDIENTS: Wheat flour, sugar, modified starch, dextrose, emulsifier (no added sugar esters of fatty acids), acidity regulator (sodium bicarbonate), nature identical clumping inhibitor (calcium tri phosphate)
  MAKING: Kg Sudem Sponge Cake Mix is kneading with 150 ml water and 650 gr (13 eggs) for 5 minutes. Obtained mix is baked at 180 °C for 40-45 minutes.
  
  Gluten, soy and sesame seeds contains. Egg powder, milk and dairy products, nuts, almonds, walnuts and sulfur dioxide and sulfites are produced in the same lines. Those who are not allergic to these products may consume. GMO does not contain.
  
  
  
  SHIPMENT: Clean and moisture-tool free shipping

Company Profile

• SUDEM PASTACILIK URUNLERI GIDA TARIM SANAYI VE TICARET ANONIM SIRKETI
• [ Turkey ]
• This company is registered as a free member and is not verified or authenticated by Tradekey.com
• SUDEM AS. was founded in 2006 field of the food sector in Turkey. Since its foundation, SUDEM AS has been supplying products, pre-products and raw materials to industrial facilities, bakeries, the pastry sector, hotels and the catering sector for production in international quality standards. The wide product range consists of bread improvers, mixes for bread and products for pastry products an...
  

Basic Information

• Company Products / Services: pastry fillings, pastry cold jellies, cake mixes, bread mixes, cream chantility powder, custard cream powder, pastry additives, charlottes
• Year Established: 2006
• Number of Employees: 51-100
• Website: www.sudemgida.com/EN