Bakery Rack Oven or Rotary ovens are designed to be easy and safe to use. The thick, overlapping insulation keeps the heat where it should be, inside the oven, and forbid to transfer heat to the working environment.
· Material and components are of the highest quality. It can be heated by electricity, oil or gas.
· The control panel can be used for either manually controlled or preprogrammed baking.
· Roll-in type trolley can be rotated in baking chamber either by hook or rotating platform.
· The large window in the door incorporating heat-reflecting double glazed glass and the effective internal lighting permits close observation of the baking process inside the oven.
· The rotary oven is designed and manufactured to give you the best baking results, reliably and economically.
Features and benefits:
• Four basic sizes
• Strong insulation
• Stainless steel inside and out
• Large front window with heat-reflecting glass and good lighting.
• Available for gas & oil
• Max temp. 300°
• Fast heating and energy-saving.
• Right hand hinged door
escription | Model | Power | Overall Dim (cm) | Weight | Dough Per Hour Bake | Capacity | |
Rotary Rack Ovens(diesel oil) | BS-50 | 27KW | 188*172*235 | 1050KG | 50KG/h | 16Trays 40*60cm |
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Rotary Rack Ovens(diesel oil) | BS-100 | 45KW | 195*210*235 | 1650KG | 100KG/h | 32Trays 40*60cm |
Rotary Rack Ovens(diesel oil) | BS-200 | 80KW | 225*310*235 | 2650KG | 200KG/h | 64Trays 40*60cm |
