Puree bilberry (Vaccinium myrtillus) from organic crops is obtained by the mechanical milling and aceptically conservation of fresh, mature, wholesome and clean bilberries of different varieties, presenting in aroma, flavour and ingredients the same characteristics of the original fruits. The bilberries are obtained and transformed according to TS RB N 28632049.193-98 Semi-finished products. Fruit and vegetable puree. It is produced without any additives (sugar, colourings, preservatives) and pasteurized.
The product must be stored in a dark, cool, and dry area (0 ° C - 20° C). The relative humidity £ + 75%.
Other products: freeze-dried Sea Buckthorn (whole berry), freeze-dried Bilberry (powder, 0, 1-5 mm fraction, whole berry), Buckwheat (organic), Pine-Nuts Kernels (grade A and B organic and non-organic), birch sap (organic) ecetera.
If you require samples or have any questions please do not hesitate to contact us!
