Naan is a flatbread that is a staple food in Southeast and Central Asia. This flatbread is made of wheat flour and is almost always round. The dough is usually leavened with yeast before it is cooked. Once it has been cooked, it is typically brushed with ghee, a kind of butter, and then served hot. It can also be used as a wrapping for meats and other fillings. Alternatively, it can be used as the base of an open-faced sandwich. Common toppings for such dishes are meats, vegetables, and cheeses may be used to top naan as well.
1. Plain Nan, Garlic Nan
2. 5pcs/pack
3. Delivery by carton box
