Cultivated Fresh Gray Oyster mushrooms tasty, light to midle aromatic, medicinal , healing, improve imunity, improve metabolism, improve digestion, contains 18 and from them 8 esential amino acids.
cap 5-15 cm; convex, becoming flat or somewhat depressed; kidney-shaped to fan-shaped, or nearly circular meaty and somewhat greasy smooth; pale to dark gray; the margin inrolled when young, later wavy, never lined.
stem: usually rudimentary and lateral (or absent) when the mushroom is growing from the side of a log or tree. when it grows on the tops of logs or branches, or at an angle, however, it may develop a substantial and thick stem that is dry and slightly hairy near the base.