Konjac chip is a product of drying fresh konjac directly under the sun, using plastic and wire drying techniques, and avoiding rain and fungus, the best quality of this sunlight technique konjac chip has been produced. Konjac is dried directly under the sun through a drying process that is carried out for 7 days, with a 3-day drying technique on wire and plastic, and the next 3 days under a tarpaulin, the drying is guaranteed to be protected from rain an mold.
Konjac chips are sliced Konjac yam which dried and usually for basic materials of Konjac powder before applied for some other product in various industries such as, food, healthcare, chemical and many more.
