In food industry, Calcium Lactate supply good Ca for human, also can be used as stabilizer and buffering agent. Improve flavor and taste. Improve such as candy, pastry, milk powder, yogurt and other food. Calcium lactate still can enhance oxidation resistance, prevent of fruits and vegetables fading, etc.
In feed industry, calcium lactate used to control feed organisms change, feeding cattle and sheep can increase milk volume. Add in poultry feed can make the eggshell hardness increase,
