Butter

Butter
MAX G TRADING ENTERPRISE

Product Description

  • Type: Cream Butter
  • Variety: Unsalted
  • Processing Type: Half Sterilized
  • Form: Solid
  • Fat Content (%): 85%
  • Certification: ISO, HACCP
  • Packaging: Bulk, Drum, Vacuum Pack, Can ( Tinned), Plastic Bottle
  • Shelf Life: 2
  • Weight (kg): 25kg
  •  

    (Physical & chemical indices)

    Pure  fat from cow's milk  (%)

    82%(min)

    Moisture     (%)

    16 %  (max)

    Acidity (°T)

     20°T(max)

    Milk solids-not-fat(%)

       2%   (max)

    Melting   point  (°C)

    28-38°C(as per your need)

    Specific Density

    0.910-0.913 (37.8°C)

    Refractive Index 

    1.456-1.453(40°C)

    Total  Plant  Count

    50000 cfu/g

    Polenske index

    1.5-3.7

    Saponification Value

    225-235

    Radio activity content

    10 BQ per Kilogram(max)

    Iodine Range

    26-40

    Peroxide value

    1 meq/kg(max)

    Microbiological Indicies

    Salmonella

      Absent in 25g

    Mould Tolerance

    100 cfu/g

    Pathogen

    Negative

    E. Coliform(mpn/100g)

    Absent in 1gram

    Staphylococcus Aureus

    Absent in 1gram

Company Profile

  • MAX G TRADING ENTERPRISE
  • [ South Africa ]
  • This company is registered as a free member and is not verified or authenticated by Tradekey.com
  • MAX G TRADING ENTERPRISE We are a holding company primarily engaged through our operating subsidiaries in agricultural and agro-industrial activities. We involved in a range of businesses, including farming crops and other agricultural products, dairy operations, sugar, ethanol and energy production and land transformation, recycling, Minerals. The Company is organized into four main lines of ...

Basic Information

  • Company Products / Services: agricultural products, scraps, minerals, chemical, enargy
  • Year Established: 2013
  • Number of Employees: 26-50
  • Website: www.maxgtrading.biz
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